10+ カレーの恩返し使い方 Ideas

おうちカレーがお店の味にランクアップ！ほぼ日のカレーの恩返しの使い方とレビューわたしのまいにち from www.happyreina.com

What is "Curry no Ongaeshi"?

Have you ever heard of "Curry no Ongaeshi"? It's a popular Japanese term that translates to "curry's reward" or "curry's gratitude." It refers to the practice of using the remaining curry sauce to create a new dish. This concept is not only environmentally friendly, but it's also a great way to save time and money in the kitchen.

The Benefits of "Curry no Ongaeshi"

"Curry no Ongaeshi" is a great way to reduce food waste and save money. When you cook curry, there's always some sauce left over, and instead of throwing it away, you can use it to create a new dish. This practice is also popular in Japan because it's a way to show gratitude towards the food and the effort put into cooking it.

How to Use "Curry no Ongaeshi"

Using "Curry no Ongaeshi" is easy, and there are several ways to do it. You can use the leftover sauce as a base for a new curry dish, or you can use it as a gravy for meat or vegetables. You can also use it as a dipping sauce for breaded dishes like tonkatsu or chicken katsu.

Recipes Using "Curry no Ongaeshi"

Here are a few recipes to get you started on using "Curry no Ongaeshi" in your kitchen:

1. Curry Fried Rice

Ingredients: - Leftover curry sauce - Cooked rice - Vegetables (carrots, peas, corn) - Egg Instructions: 1. Heat up the leftover curry sauce in a pan. 2. Add the cooked rice and vegetables to the pan and mix well. 3. Create a well in the center of the pan and crack an egg into it. 4. Scramble the egg and mix it into the rice. 5. Serve hot.

2. Curry Potatoes

Ingredients: - Leftover curry sauce - Potatoes - Onion - Garlic Instructions: 1. Peel and chop the potatoes into small pieces. 2. Heat up the leftover curry sauce in a pot. 3. Add the chopped onions and garlic to the pot and sauté until soft. 4. Add the chopped potatoes to the pot and stir to coat with the sauce. 5. Cover the pot and let the potatoes cook until tender. 6. Serve hot.

3. Curry Grilled Cheese Sandwich

Ingredients: - Leftover curry sauce - Bread - Cheese Instructions: 1. Heat up the leftover curry sauce in a pan. 2. Place a slice of bread on the pan and top it with cheese. 3. Add another slice of bread on top and press down lightly. 4. Flip the sandwich over and cook until the cheese is melted and the bread is toasted. 5. Serve hot.

Final Thoughts

"Curry no Ongaeshi" is a great way to reduce food waste and get creative in the kitchen. It's easy to use and can be incorporated into many dishes. So, the next time you make curry, don't throw away the leftover sauce. Use it to create a new dish and show gratitude towards the food and the effort put into cooking it.